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1.
Reprod Nutr Dev ; 46(1): 63-7, 2006.
Artigo em Inglês | MEDLINE | ID: mdl-16438916

RESUMO

The fetal demand for docosahexaenoic acid (DHA) has to be satisfied by the mother. We determined the fatty acids in maternal plasma non-esterified fatty acid (NEFA), triacylglycerol (TAG) and phosphatidylcholine (PC), in a cross-sectional study of non-pregnant (n = 10), pregnant (n = 19), and postpartum (n = 9) women. There were lipid class-dependent differences in plasma polyunsaturated fatty acid (PUFA) concentrations between groups. During pregnancy, DHA was most highly enriched in PC, about 230%, with more modest enrichment for linoleic acid (LA) and arachidonic acid (AA), and no enrichment of alpha-linolenic acid (alpha-LNA). There was relative enrichment of LA, AA and alpha-LNA in TAG, but not of DHA. There was no specific enrichment of any PUFA in the NEFA pool. These data accord with the suggestion that the enrichment of alpha-LNA in TAG and of DHA in phospholipids reflects hepatic regulation of n-3 PUFA metabolism which potentially enhances the delivery of DHA to the placenta.


Assuntos
Ácidos Docosa-Hexaenoicos/análise , Ácidos Graxos não Esterificados/sangue , Fígado/metabolismo , Fosfolipídeos/química , Período Pós-Parto/sangue , Gravidez/sangue , Adulto , Estudos Transversais , Feminino , Humanos , Necessidades Nutricionais , Fosfatidilcolinas/sangue , Fosfatidilcolinas/química , Fosfolipídeos/sangue , Projetos Piloto , Segundo Trimestre da Gravidez/sangue , Terceiro Trimestre da Gravidez/sangue , Triglicerídeos/sangue , Triglicerídeos/química , Trinidad e Tobago
2.
Reproduction nutrition development ; 46(1): 63-67, January 2006. tab
Artigo em Inglês | MedCarib | ID: med-17813

RESUMO

The fetal demand for docosahexaenoic acid (DHA) has to be satisfied by the mother. We determined the fatty acids in maternal plasma non-esterified fatty acid (NEFA), triacylglycerol (TAG) and phosphatidylcholine (PC), in a cross-sectional study of non-pregnant (n = 10), pregnant (n = 19), and postpartum (n = 9) women. There were lipid class-dependent differences in plasma polyunsaturated fatty acid (PUFA) concentrations between groups. During pregnancy, DHA was most highly enriched in PC, about 230 percent, with more modest enrichment for linoleic acid (LA) and arachidonic acid (AA), and no enrichment of alpha-linolenic acid (-LNA). There was relative enrichment of LA, AA and -LNA in TAG, but not of DHA. There was no specific enrichment of any PUFA in the NEFA pool. These data accord with the suggestion that the enrichment of -LNA in TAG and of DHA in phospholipids reflects hepatic regulation of n-3 PUFA metabolism which potentially enhances the delivery of DHA to the placenta.


Assuntos
Gravidez , Humanos , Gravidez/sangue , Plasma/química , Ácidos Graxos Insaturados , Trinidad e Tobago , Região do Caribe
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