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1.
Semina ciênc. agrar ; 44(1): 97-112, jan.-fev. 2023. tab
Artigo em Inglês | VETINDEX | ID: biblio-1418811

RESUMO

The aim was to estimate the genetic correlations between residual feed intake (RFI) and dry matter intake (DMI) with carcass finish (CF), rib eye area (REA), and marbling (MAR) of Nellore cattle. Data from 7,808 animals were considered. In addition, data from 2,261 females included in the complete database were also considered. Estimates of variance and covariance components, as well as heritabilities and genetic correlations were obtained by means of two-character analysis under animal model. Heritability estimates were found to be moderate for the RFI (0.22) and DMI (0.29) traits. It was observed that genetic correlation was close to zero for all traits, except between RFI and REA (-0.11). However, considering the female population, there was an increase in the estimated genetic correlation between RFI and DMI, although still a favorable genetic association of low magnitude (-0.30). There was also an increase in the genetic association of REA with RFI (-0.21). It can be concluded that the direct selection for RFI and DMI will not influence the CF, MAR, or REA of Nellore cattle. However, this selection may generate some favorable responses in MAR and REA in Nellore females.


Objetivou-se estimar as correlações genéticas entre consumo alimentar residual (CAR) e ingestão de matéria seca com acabamento de carcaça (ACAB), área de olho de lombo (AOL) e marmoreio (MAR) para bovinos da raça Nelore. Foram consideradas informações de 7.808 animais. Além disso foram consideradas informações de 2.261 animais fêmeas que compunham o banco de dados completo. As estimativas dos componentes de variâncias e covariâncias, bem como das herdabilidades e correlações genéticas foram obtidas por meio de análises bicaracterísticas sob modelo animal. Verificou-se que as estimativas de herdabilidade foram moderadas para as características de CAR (0,22) e IMS (0,29). Observou-se que as estimativas de correlação genética foram próximos a zero para todas as Características, exceto entre CAR e AOL (-0,11). No entanto, considerando a população de fêmeas, houve um aumento na estimativa de correlação genética com CAR e IMS, apesar de ainda ser uma associação genética favorável de baixa magnitude (-0,30). Também houve um aumento na associação genética da AOL com o CAR (-0,21). Conclui-se, assim, que a seleção direta para o CAR e IMS não influenciará no ACAB, MAR e AOL de bovinos da raça Nelore. No entanto, essa seleção poderá gerar alguma resposta favorável em MAR e AOL em fêmeas Nelore.


Assuntos
Animais , Bovinos , Bovinos/genética , Ingestão de Alimentos
2.
Biosci. j. (Online) ; 37: e37081, Jan.-Dec. 2021. tab, graf
Artigo em Inglês | LILACS | ID: biblio-1359265

RESUMO

The purpose of this study was to estimate the phenotypic associations between residual food intake (RFI) and carcass traits, evaluated by ultrasonography, of young Nellore bulls. Information about 53 young Nelore bulls, pure origin (PO), participants in the Individual Performance Test of Nelore Bulls, carried out at the Capim Branco experimental farm of the Federal University of Uberlândia (UFU) were used for this purpose. It was evaluated the characteristics of residual feed intake (RFI), rib eye area (REA), marbling (MAR) and fat thickness (FT). In order to estimate the Spearman and Pearson correlation coefficients, the SAS program was used. Regarding the influence of the RFI classes (low RFI, medium RFI and high RFI) on carcass traits, an out analysis of variance was carried out using the least squares method. It was verified that there was no phenotypic association between RFI and the characteristics of REA and MAR, but the relation between FT and the phenotypic association revealed a medium magnitude. However, when evaluating the RFI classes, it was observed that there were no significant differences of the RFI classes with the carcass traits (REA, FT and MAR). It is recommended that new studies are carried out to verify if the selection for RFI does not result in damages to the finishing of carcass in Nelore cattle.


Assuntos
Fenótipo , Esqueleto/diagnóstico por imagem , Bovinos , Ingestão de Alimentos
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