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Chemical characterization of Eugenia stipitata: A native fruit from the Amazon rich in nutrients and source of bioactive compounds.
de Araújo, Fábio Fernandes; de Paulo Farias, David; Neri-Numa, Iramaia Angélica; Dias-Audibert, Flávia Luísa; Delafiori, Jeany; de Souza, Florisvaldo Gama; Catharino, Rodrigo Ramos; do Sacramento, Celio Kersul; Pastore, Glaucia Maria.
Afiliação
  • de Araújo FF; Bioflavors and Bioactive Compounds Laboratory, Department of Food Science, Faculty of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, CEP 13083-862 Campinas, SP, Brazil. Electronic address: fabio.fernandesn18@gmail.com.
  • de Paulo Farias D; Bioflavors and Bioactive Compounds Laboratory, Department of Food Science, Faculty of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, CEP 13083-862 Campinas, SP, Brazil. Electronic address: farias.davidp@gmail.com.
  • Neri-Numa IA; Bioflavors and Bioactive Compounds Laboratory, Department of Food Science, Faculty of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, CEP 13083-862 Campinas, SP, Brazil.
  • Dias-Audibert FL; Innovare Biomarkers Laboratory, School of Pharmaceutical Sciences, University of Campinas, Campinas, SP, Brazil.
  • Delafiori J; Innovare Biomarkers Laboratory, School of Pharmaceutical Sciences, University of Campinas, Campinas, SP, Brazil.
  • de Souza FG; Bioflavors and Bioactive Compounds Laboratory, Department of Food Science, Faculty of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, CEP 13083-862 Campinas, SP, Brazil.
  • Catharino RR; Innovare Biomarkers Laboratory, School of Pharmaceutical Sciences, University of Campinas, Campinas, SP, Brazil.
  • do Sacramento CK; Department of Agricultural and Environmental Sciences, State University of Santa Cruz, BA, Brazil.
  • Pastore GM; Bioflavors and Bioactive Compounds Laboratory, Department of Food Science, Faculty of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, CEP 13083-862 Campinas, SP, Brazil.
Food Res Int ; 139: 109904, 2021 01.
Article em En | MEDLINE | ID: mdl-33509473
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Eugenia País/Região como assunto: America do sul / Brasil Idioma: En Revista: Food Res Int Ano de publicação: 2021 Tipo de documento: Article País de publicação: Canadá
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Eugenia País/Região como assunto: America do sul / Brasil Idioma: En Revista: Food Res Int Ano de publicação: 2021 Tipo de documento: Article País de publicação: Canadá