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Nutritional, Physicochemical and Structural Parameters of Mauritia flexuosa Fruits and By-Products for Biotechnological Exploration of Sustainable Goods.
Pereira-Freire, Joilane Alves; de Souza Aquino, Jailane; Nascimento Campos, Ana Regina; Freitas Viana, Vicente Galber; da Costa Júnior, Joaquim Soares; do Nascimento Silva, Jurandy; Moura, Arkellau Kenned Silva; Citó, Antônia Maria das Graças Lopes; Dos Reis Moreira-Araújo, Regilda Saraiva; Frota, Karoline de Macêdo Gonçalves; Arcanjo Medeiros, Stella Regina; Ferreira, Paulo Michel Pinheiro.
Afiliação
  • Pereira-Freire JA; Department of Nutrition, Federal University of Piauí, Cícero Eduardo, 646000-000, Picos, Brazil.
  • de Souza Aquino J; Department of Nutrition, Federal University of Paraíba, Campus I, 58059-900, João Pessoa, Brazil.
  • Nascimento Campos AR; Department of Chemistry Engineer, Federal University of Campina Grande, Aprígio Velosos, 882, 58429-900, Campina Grande, Brazil.
  • Freitas Viana VG; Federal Institute of Education, Science and Technology of Piauí, Pedro Freitas Avenue, 1020, 64018-000, Teresina, Brazil.
  • da Costa Júnior JS; Federal Institute of Education, Science and Technology of Piauí, Pedro Freitas Avenue, 1020, 64018-000, Teresina, Brazil.
  • do Nascimento Silva J; Federal Institute of Education, Science and Technology of Piauí, Pedro Freitas Avenue, 1020, 64018-000, Teresina, Brazil.
  • Moura AKS; Laboratory of Experimental Cancerology (LabCancer), Department of Biophysics and Physiology, Federal University of Piauí, Universitária Avenue, 64049-550, Teresina, Brazil.
  • Citó AMDGL; Laboratory of Organic Geochemistry, Department of Chemistry, Federal University of Piauí, Universitária Avenue, 64049-550, Teresina, Brazil.
  • Dos Reis Moreira-Araújo RS; Laboratory of Organic Geochemistry, Department of Chemistry, Federal University of Piauí, Universitária Avenue, 64049-550, Teresina, Brazil.
  • Frota KMG; Department of Nutrition, Federal University of Piauí, Universitária Avenue, 64049-550, Teresina, Brazil.
  • Arcanjo Medeiros SR; Department of Nutrition, Federal University of Piauí, Universitária Avenue, 64049-550, Teresina, Brazil.
  • Ferreira PMP; Department of Nutrition, Federal University of Piauí, Cícero Eduardo, 646000-000, Picos, Brazil.
Food Technol Biotechnol ; 60(2): 155-165, 2022 Jun.
Article em En | MEDLINE | ID: mdl-35910269

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Food Technol Biotechnol Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Brasil País de publicação: Croácia

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Food Technol Biotechnol Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Brasil País de publicação: Croácia