Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 6 de 6
Filtrar
Mais filtros











Intervalo de ano de publicação
1.
J Hum Nutr Diet ; 28 Suppl 1: 38-44, 2015 Jan.
Artigo em Inglês | MEDLINE | ID: mdl-24580747

RESUMO

BACKGROUND: Previous studies conducted among pregnant women to test the accuracy of food frequency questionnaires (FFQ) for estimating food group intake were restricted to one specific trimester of pregnancy. The present study aimed to validate a FFQ for assessing the intake of food groups throughout pregnancy. METHODS: In total, 75 adult pregnant Brazilian women were evaluated. Dietary intake was assessed by the FFQ (completed at the third trimester of pregnancy) and by three 24-h dietary recalls; one in each trimester of pregnancy. RESULTS: The food items were classified into 20 groups. Adequate deatenuatted Pearson correlation coefficients (>0.4) were observed for the intake of bread/cake, butter/margarine; milk/dairy products; soft drinks/artificial juices; coffee/tea; and pastries/sandwiches. The FFQ served poorly for estimating fruit and vegetable intake. A high percentage (>70%) of women were classified into the same or adjacent quartiles for estimates of cookies/crackers, butter/margarine, milk/dairy products, fruit juices, soft drinks/artificial juices, coffee/tea, roots, rice, beans, meat/chicken/sausages, fried foods, fish, eggs, sweets/sugars, and pastries/sandwiches. Nevertheless, the agreement of joint classification between the dietary methods was mostly into adjacent quartiles, rather than in the same quartile, and low values of kappa were found. CONCLUSIONS: The data reported in the present study suggest that the FFQ might not be an appropriate dietary method for evaluating food group intake throughout pregnancy. The joint classification between methods by categories of intake of food groups was mostly into adjacent quartiles, which could lead to attenuated associations when investigating diet-disease relationships during pregnancy.


Assuntos
Inquéritos sobre Dietas/normas , Dieta , Comportamento Alimentar , Avaliação Nutricional , Gravidez , Inquéritos e Questionários/normas , Adulto , Brasil , Registros de Dieta , Feminino , Alimentos/classificação , Humanos , Rememoração Mental , Reprodutibilidade dos Testes , Adulto Jovem
2.
Diabetes Res Clin Pract ; 106(2): 337-42, 2014 Nov.
Artigo em Inglês | MEDLINE | ID: mdl-25271115

RESUMO

AIMS: To examine the properties of HbA1c to detect diabetes and IGT in adult Brazilian Xavante Indians, a high risk population for diabetes. METHODS: The survey was carried out between October 2010 and January 2012 and based on a 75 g oral glucose tolerance test (OGTT). Basal and 2h capillary glycaemia were measured by HemoCue Glucose 201+; HbA1c using an automated high-performance liquid chromatography analyzer (Tosoh G7). RESULTS: 630 individuals aged ≥ 20 years were examined and 80 had a previous diagnosis of diabetes. Sensitivity, specificity and accuracy for HbA1c ≥ 6.5% (≥ 48 mmol/mol) were 71.3%, 90.5% and 87.2%. The areas under the ROC curve (AUC) was 0.88 (95%CI: 0.83-0.93). To identify IGT, HbA1c values between 5.7% and 6.4% (39-47 mmol/mol) presented sensitivity, specificity and accuracy of 87.2%, 24.7% and 51.4%, with an AUC of 0.62 (95%CI: 0.57-0.67). CONCLUSIONS: The ADA/WHO proposed cut-off of 6.5% (48 mmol/mol) for HbA1c was adequate to detect diabetes among the Xavante. However, the performance of the ADA proposed cut-off points for pre-diabetes, when used to detect IGT was inadequate and should not be recommended.


Assuntos
Diabetes Mellitus/diagnóstico , Intolerância à Glucose/diagnóstico , Hemoglobinas Glicadas/análise , Estado Pré-Diabético/diagnóstico , Adolescente , Adulto , Idoso , Glicemia/análise , Brasil/etnologia , Capilares , Diabetes Mellitus/sangue , Diabetes Mellitus/etnologia , Feminino , Glucose , Intolerância à Glucose/sangue , Intolerância à Glucose/etnologia , Teste de Tolerância a Glucose , Humanos , Indígenas Sul-Americanos , Masculino , Pessoa de Meia-Idade , Estado Pré-Diabético/sangue , Estado Pré-Diabético/etnologia , Valor Preditivo dos Testes , Fatores de Risco , Sensibilidade e Especificidade , Adulto Jovem
3.
Eur J Clin Nutr ; 66(11): 1259-64, 2012 Nov.
Artigo em Inglês | MEDLINE | ID: mdl-22990856

RESUMO

BACKGROUND/OBJECTIVES: To assess the performance of a food frequency questionnaire (FFQ) for estimating ω-3, ω-6 and trans fatty acid intake during pregnancy. Moreover, we determined whether the fatty acid composition of mature breast milk represents a valuable biomarker for fatty acid intake during pregnancy. SUBJECTS/METHODS: A prospective study in 41 pregnant women, aged 18-35 years, was conducted. Food intake during pregnancy was evaluated by three 24-h recalls (24 hR), and 2 FFQ. The fatty acid composition of mature breast milk was determined by gas chromatography. The method of triads and joint classification between quartiles of intake were applied. RESULTS: The FFQ was accurate for estimating docosahexanoic (DHA), linoleic and total ω-6 fatty acids according to validity coefficients. Higher agreements (>70%) into the same or adjacent quartiles between the dietary methods were found for α-linolenic, total ω-3, linoleic and trans fatty acid intake. High validity coefficients for eicosapentanoic (EPA) and DHA acids of human milk were found (0.61 and 0.73, respectively), and the method was adequate for categorizing the intake of α-linolenic, total ω-3 and trans fatty acids compared with FFQ estimates, and for arachidonic acid and trans fatty acids compared with food recall estimates, during pregnancy. CONCLUSIONS: The FFQ was an accurate tool for categorizing α-linolenic, total ω-3 and trans fatty acid intake. According to the validity coefficients observed, the FFQ accurately estimated DHA, linoleic and total ω-6 fatty acids and the composition of mature breast milk was shown to be a suitable biomarker for EPA and DHA fatty acid intake during pregnancy.


Assuntos
Inquéritos sobre Dietas/métodos , Gorduras na Dieta/administração & dosagem , Ácidos Graxos/administração & dosagem , Rememoração Mental , Leite Humano/metabolismo , Gravidez/metabolismo , Inquéritos e Questionários/normas , Adolescente , Adulto , Ácido Araquidônico/administração & dosagem , Biomarcadores/metabolismo , Cromatografia Gasosa , Registros de Dieta , Inquéritos sobre Dietas/normas , Gorduras na Dieta/metabolismo , Ácidos Graxos/metabolismo , Ácidos Graxos Ômega-3/administração & dosagem , Ácidos Graxos Ômega-3/metabolismo , Ácidos Graxos Ômega-6/administração & dosagem , Ácidos Graxos Ômega-6/metabolismo , Feminino , Humanos , Estudos Prospectivos , Reprodutibilidade dos Testes , Ácidos Graxos trans/administração & dosagem , Ácidos Graxos trans/metabolismo , Adulto Jovem
4.
Braz J Med Biol Res ; 43(11): 1088-94, 2010 Nov.
Artigo em Inglês | MEDLINE | ID: mdl-21088806

RESUMO

We investigated the impact of lifestyle goal achievement on cardiovascular risk factors after a 2-year behavioral intervention program applied to 394 adults (113 with diabetes, mean age 60.2 ± 11.4 years, 56% women) and targeting four goals: ≥5% weight loss; ≥150 min/week physical activities; <10% saturated fat intake/day; ≥400 g fruit and vegetable intake/day. Baseline characteristics and changes in variables after intervention among the four categories of number of goals achieved (none, 1, 2, and ≥3) were compared by independent ANOVA or the Kruskal-Wallis test. Individuals without diabetes achieving a higher number of goals were more likely to be older (3 or 4 goals: 61.8 ± 12.6 years vs none: 53.3 ± 10.3 years, P < 0.05) and to have a lower mean BMI (3 or 4 goals: 21.7 ± 2.6 kg/m² vs none: 29.0 ± 4.8 kg/m², P < 0.05), diastolic blood pressure (3 or 4 goals: 77.3 ± 2.1 mmHg vs none: 85.4 ± 9.6 mmHg, P < 0.05), triglyceride (3 or 4 goals: 116.1 ± 95.1 mg/dL vs none: 144.8 ± 65.5 mg/dL, P < 0.05) and insulin levels (3 or 4 goals: 3.6 ± 2.4 µU/L vs none: 5.7 ± 4.0 µU/L, P < 0.05) than those achieving fewer goals. The absolute changes in cardiovascular risk factors tended to be more pronounced with increasing number of goals achieved in individuals without diabetes. The intervention had a beneficial impact on the cardiometabolic profile of individuals with normal or altered glucose metabolism. The number of goals achieved in this lifestyle intervention was associated with the magnitude of improvement of cardiovascular risk factors in individuals without diabetes. Participants with a better cardiometabolic profile seemed to be more likely to have a healthy lifestyle.


Assuntos
Terapia Comportamental/métodos , Doenças Cardiovasculares/prevenção & controle , Diabetes Mellitus/sangue , Atividade Motora , Índice de Massa Corporal , Doenças Cardiovasculares/sangue , Doenças Cardiovasculares/etiologia , Dieta Redutora , Ingestão de Energia , Feminino , Objetivos , Humanos , Estilo de Vida , Masculino , Pessoa de Meia-Idade , Fatores de Risco
5.
Braz. j. med. biol. res ; 43(11): 1088-1094, Nov. 2010. ilus, tab
Artigo em Inglês | LILACS | ID: lil-564134

RESUMO

We investigated the impact of lifestyle goal achievement on cardiovascular risk factors after a 2-year behavioral intervention program applied to 394 adults (113 with diabetes, mean age 60.2 ± 11.4 years, 56 percent women) and targeting four goals: ≥5 percent weight loss; ≥150 min/week physical activities; <10 percent saturated fat intake/day; ≥400 g fruit and vegetable intake/day. Baseline characteristics and changes in variables after intervention among the four categories of number of goals achieved (none, 1, 2, and ≥3) were compared by independent ANOVA or the Kruskal-Wallis test. Individuals without diabetes achieving a higher number of goals were more likely to be older (3 or 4 goals: 61.8 ± 12.6 years vs none: 53.3 ± 10.3 years, P < 0.05) and to have a lower mean BMI (3 or 4 goals: 21.7 ± 2.6 kg/m² vs none: 29.0 ± 4.8 kg/m², P < 0.05), diastolic blood pressure (3 or 4 goals: 77.3 ± 2.1 mmHg vs none: 85.4 ± 9.6 mmHg, P < 0.05), triglyceride (3 or 4 goals: 116.1 ± 95.1 mg/dL vs none: 144.8 ± 65.5 mg/dL, P < 0.05) and insulin levels (3 or 4 goals: 3.6 ± 2.4 μU/L vs none: 5.7 ± 4.0 μU/L, P < 0.05) than those achieving fewer goals. The absolute changes in cardiovascular risk factors tended to be more pronounced with increasing number of goals achieved in individuals without diabetes. The intervention had a beneficial impact on the cardiometabolic profile of individuals with normal or altered glucose metabolism. The number of goals achieved in this lifestyle intervention was associated with the magnitude of improvement of cardiovascular risk factors in individuals without diabetes. Participants with a better cardiometabolic profile seemed to be more likely to have a healthy lifestyle.


Assuntos
Feminino , Humanos , Masculino , Pessoa de Meia-Idade , Terapia Comportamental/métodos , Doenças Cardiovasculares/prevenção & controle , Diabetes Mellitus/sangue , Atividade Motora , Índice de Massa Corporal , Doenças Cardiovasculares/sangue , Doenças Cardiovasculares/etiologia , Dieta Redutora , Ingestão de Energia , Objetivos , Estilo de Vida , Fatores de Risco
6.
Nutr Metab Cardiovasc Dis ; 19(2): 77-83, 2009 Feb.
Artigo em Inglês | MEDLINE | ID: mdl-18676134

RESUMO

BACKGROUND AND AIMS: Evidence suggests that fructose and sweetened beverages may be a risk factor for obesity and type 2 diabetes, but the role of sweetened fruit juices in glucose disturbances has been minimally explored. The aim of this study was to examine the association of total fructose, fresh fruit and sweetened fruit juice intake with glucose tolerance homeostasis in Japanese-Brazilians. METHODS AND RESULTS: A total of 475 men and 579 women aged >or=30 years were evaluated in a cross-sectional population-based survey with a standardized protocol including a 2-h oral glucose tolerance test (WHO criteria). Habitual food consumption was obtained using a validated food frequency questionnaire for Japanese-Brazilians. After adjustments for potential confounding variables, the odds ratio (OR; 95%CI) for impaired glucose tolerance was 2.1 (1.0-4.5; P for trend=0.05) for the highest as compared to the lowest tertile intake of total fructose and 2.3 (1.1-5.1; P for trend=0.05) for the highest as compared to the lowest tertile intake of sweetened fruit juices. CONCLUSION: Our results showed that high intakes of dietary fructose and sweetened fruit juices, but not whole fresh fruits, were associated with impaired glucose tolerance among genetically susceptible individuals.


Assuntos
Bebidas/efeitos adversos , Glicemia/metabolismo , Diabetes Mellitus Tipo 2/etiologia , Carboidratos da Dieta/efeitos adversos , Frutose/efeitos adversos , Frutas/efeitos adversos , Intolerância à Glucose/etiologia , Edulcorantes/efeitos adversos , Adulto , Brasil/epidemiologia , Estudos Transversais , Diabetes Mellitus Tipo 2/sangue , Diabetes Mellitus Tipo 2/etnologia , Emigrantes e Imigrantes , Feminino , Preferências Alimentares , Intolerância à Glucose/sangue , Intolerância à Glucose/etnologia , Teste de Tolerância a Glucose , Homeostase , Humanos , Japão/etnologia , Masculino , Razão de Chances , Medição de Risco , Fatores de Risco , Inquéritos e Questionários
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA